Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

News Coverage

Cross-Contact Suspected After Teen’s Fatal Ice Cream Reaction

Eli Manning Honors Oakley Debbs with Food Allergy Awareness Campaign

Researchers Develop Novel Treatment by Unfolding Peanut Proteins

Oregon Woman Hospitalized After Alleged Beer Batter Allergy Incident Sues Restaurant

Researchers Warn Oral Food Challenges May Slow Food Allergy Research Progress

Study: Pediatric Admissions Slashed With Simple Changes to Hospital Anaphylaxis Procedures

China Tariffs Target Dozens of Drug Components Including Epinephrine

Study: Infants Given Antibiotics or Antacids Have Increased Risk of Developing...

New App Locates Nearby Emergency Epinephrine

The Verdict is In and Justice was Done

Study: Reactions Vary in Children with Milk, Egg Allergy

Study: Immunotherapy Trials for Food Allergy Hold Strong Appeal for Parents

Study: Untrained Teens Using Emergency Epinephrine Devices

Study: One Third of School Nurses Reported Severe Food Allergy Reaction

Study: Children at Risk for Anaphylaxis Doubled From 2010 to 2016

Follow Us

Your School On Our Map

Put Your School on the Map