Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

News Coverage

Study Finds Eczema Drug Dupilumab Drives Down Food Allergy IgE but Increases Reactions

DBV Submits VIASKIN Peanut Patch for FDA Approval Following Phase 3 Success

Australia Restricts Herbal Supplement Over Anaphylaxis Risk While It Remains Available in US

Babies’ Skin Microbes May Offer Early Warning of Food Allergy

When Seconds Matter: Drones Deliver Epinephrine Before Paramedics Arrive

$25 Auvi-Q Copay Program

Federal School Epinephrine Act Stalled in Committee – Show Your Support!

11 Year Old Utah Boy Dies of Accidental Peanut Ingestion

We are all Citizens of Boston

8 Year Old Boy Dies of Apparent Anaphylactic Reaction

Mylan Introduces $0 Co-Pay Program for Epipen® Auto-Injectors

Auvi-Q Voice Guided Epinephrine Auto-Injector Now Available in US

Scientific Group Finds Fake Ingredients in Common Foods

DOJ Agreement May Expand Accommodation of People with Food Allergies

Iowa Court Rules Tree Nut Allergy is a Disability

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