Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

News Coverage

A Test at Birth? Researchers Explore Placenta’s Role in Predicting Allergies

‘It Just Has to Be Done’: Campaign for Owen’s Law Gains Urgency Ahead of Anniversary

AI and Drug Repurposing Front and Center at Food Allergy Fund Summit

Delayed Epinephrine Drives Fatal Anaphylaxis in Children According to New Study

Researchers Test a Probiotic as a Potential Treatment for Food Allergy

Singapore Flight Diverts to Hawaii After Passenger Suffers Anaphylaxis

SnackSafely.com Delivers Petition to Key Legislators Advocating Stronger Allergen Labeling Regulations

Coming to an EV Near You: Batteries Made from Crustacean Shells

Father Says Hospital Should Have Saved His 15-Year-Old Son Who Suffered...

Woman Saves Police Sergeant’s Life with Son’s EpiPen at Community Event

Gold Medal Gymnast Suffers Anaphylaxis Before Munich Finals

Food Allergies Reversed in Mice by Targeting the Microbiome

Mom Wins $50K Prize in Food Network’s ‘Chocolate Showdown’, Owes it...

ALK Starts Clinical Trial of SLIT Tablet to Treat Peanut Allergy

United Biopharma’s Monoclonal Antibody Shows Promise in Neutralizing IgE

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