Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

News Coverage

2026 Valentine’s Day Guides Packed with Allergy-Friendly and Gluten-Free Sweets for Your Sweetie(s)

From FDA Landmark to Market Exit: The Complex Journey of Palforzia

Size, Age, and Cut of Fish Affects Allergy Risks

FDA Launches Major Initiative to Enhance Gluten Labeling Transparency

The Early Introduction Paradox: Why Infant ER Visits Are Rising Despite Successful Guidelines

FARE to Launch Global Competition to Replace the Oral Food Challenge

NIH Study of Early Predictors, Mechanisms of Food Allergy and Eczema...

Helping Your Kids Cope with Food Allergy Anxiety: “Not Today, Butterflies!”

Restaurant Fined $105,000 for Anaphylactic Death of Customer

Study: Food Allergy Parents Live in Fear

Researchers Find a Natural Protein That Halts Allergies, Anaphylaxis and Autoimmune...

Chemical in Sunscreens and Beauty Products Degrades into Carcinogen Known to...

Just Half of Epinephrine Auto-Injector Prescriptions are Filled After Pediatric Emergency...

Company to Begin Phase 3 Trials of New Peanut Allergy OIT...

Note to FDA: Early Allergen Introduction Products Need Regulation

Your School On Our Map

Put Your School on the Map