Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Product Labeling

Advisory: Ritz Crackers Recalled Due to Peanut Butter Variety Mislabeled as Cheese Variety

Recent Events Show Why Setting Thresholds for Precautionary Allergen Labeling Misses the Point

FDA Raises Recall Severity of 64,000 Pounds of Butter Due to Absurd Labeling Error

Food Industry Faces Changes as Texas Enacts New Labeling Law

Supernanny’s Secret Struggle: Jo Frost Speaks Out on Anaphylaxis

Barcode Scanning Apps: What They Don't Know CAN Hurt You

FDA is Finding Food Allergens Where They Shouldn't Be

Vermont Senate Takes Up GMO Labeling Bill

FDA Announces New Rules for 'Gluten-Free' Labeling

Understand the Limitations of the Label

Scientific Group Finds Fake Ingredients in Common Foods

White House Petition to Expand Food Labeling

5 Things You Should Know About Food Labels

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