Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

Product Labeling

Advisory: Ritz Crackers Recalled Due to Peanut Butter Variety Mislabeled as Cheese Variety

Recent Events Show Why Setting Thresholds for Precautionary Allergen Labeling Misses the Point

FDA Raises Recall Severity of 64,000 Pounds of Butter Due to Absurd Labeling Error

Food Industry Faces Changes as Texas Enacts New Labeling Law

Supernanny’s Secret Struggle: Jo Frost Speaks Out on Anaphylaxis

That Allergen-Free Symbol: What It Really Means to the Consumer

Update on Hershey's Easter Bunnies

Easter Chocolate? Hershey's Thinks You Can't Handle the Truth

Report: Panel Urges Revamp of Allergen Label Warnings

Study: Confusing Food Labels Place Allergic Consumers At Risk

What We Learned from the Ronak Warty Tragedy

Kellogg's, Unintended Consequences, and the Death of 'May Contain'

Update to Safe Snack Guide: May 10, 2016

Media Briefing: Kellogg's Intentionally Adding Allergens to Products

Adding Insult to Injury: Kellogg's Botches Warning to Allergic Consumers

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