Food Allergy Institute (Sponsored)
Based in Southern California, Food Allergy Institute (FAI) is a leading food allergy treatment center dedicated to helping families achieve Food Freedom—the ability to eat whatever, whenever, without fear of a reaction.
Through their proprietary Tolerance Induction Program™ (TIP), FAI has enabled thousands of severe food allergy patients to eat safely and live freely. As a division of the Translational Pulmonary and Immunology Research Center (TPIRC), a non-profit focused on personalized treatments for rare diseases, FAI combines clinical care with innovative research.
A Conversation About TIP, a Food Allergy Treatment Offering Complete Remission
Dr Inderpal Randhawa answers some of your most frequently asked questions.
Revolutionizing Milk Allergy Treatment: Safety, Efficacy, and Long-Term Remission with the Tolerance Induction Program™...
The Tolerance Induction Program™ (TIP) offers a new era of possibilities and a long-term solution for food allergy patients.
Conquering Food Allergies: My Journey to Food Freedom
The inspiring journey of Evan Upatham, who remarkably overcame his severe nut allergies.
From 25 Severe Food Allergies to Eating Freely: Jahan’s Incredible Story
TIP is a safe and effective treatment that helps children and young adults overcome their severe food allergies.
Back to School with Confidence: ‘The Tolerance Induction Program Has Been a Miracle!’
Explore Devan’s inspiring journey to Food Freedom with TIP.
Over 8,000 Food Allergy Patients in Remission with the Tolerance Induction Program™ (TIP)
TIP helps food allergy patients regain their confidence and achieve food freedom, or the ability to eat whatever they want, whenever they want, without restriction.
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