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Update to Safe Snack Guide: March 17, 2015
Please note that we have removed two products from the Safe Snack Guide due to a disclosure from the manufacturer.
Enjoy Life Launches New Baking Mix and Flour Line
As with all their products, the line is gluten-free, free-from the top eight food allergens, non-GMO, Kosher, and Halal.
Allergen Disclosures We Wish Were on the Label
Complete disclosure of the potential for allergen cross-contact is a necessity for the millions of Americans suffering with food allergies and celiac disease.
Update to Safe Snack Guide and Allergence: February 19, 2015
We're pleased to announce the addition of two new members to our Manufacturer Partnership Program whose products now appear in the Safe Snack Guide and Allergence.
Enjoy Life Acquisition by Mondelēz: What it Means for the Allergic Community
To sort out the implications, we interviewed Joel Warady, Chief Sales and Marketing Officer of Enjoy Life.
Update to Safe Snack Guide and Allergence: January 13, 2015
We are pleased to announce the addition of two new members to our Manufacturer Partnership Program and regret that one of our early partners has ceased operations.
2014 – The Year in Review
Here's a selection of the top stories we brought you over the course of an eventful year filled with hope and loss.
Barcode Scanning Apps: What They Don't Know CAN Hurt You
We tested ContentChecked and Wazinit apps to see how they performed for users concerned with allergens. What we found was shocking.
Update to Safe Snack Guide: December 4, 2014 – Holiday Edition!
The 2014 Holiday Edition of the Safe Snack Guide has arrived just in time for your Hanukkah, Christmas, and New Year's Celebrations!
SnackSafely.com Adds New Partners, Products and Categories
We're pleased to announce four additions to the SnackSafely.com Manufacturer Partnership and over 40 new products and 2 new categories to Allergence.
Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.
We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.
Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.
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