Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Tag: anaphylaxis

New Year's Resolutions for Teachers of Children with Food Allergies

CDC Recommendations Regarding the Flu Vaccine for People with Egg Allergies

Dillon’s Law Allowing Carry and Administration of Epinephrine Signed

Study: Food-Induced Anaphylaxis Common Among Children Under Adult Supervision

What We Learned from the Louis Tate Inquest

Phase I Trial of Epinephrine Nasal Spray for Anaphylaxis Begins

Men Charged with Manslaughter in Death of Megan Lee

Adolescents Have High Rate of Adverse Reactions According to Australian Study

Positive Safety Results Reported for Viaskin Peanut Phase III Trial

Study: Nine Children Suffer Severe Symptoms in OIT Trial

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