Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Tag: anaphylaxis

Study: Two Thirds of Children in Need of Epinephrine Arent Receiving...

Food Allergy Bullying Leads to Death of 13 Year Old Boy,...

New Diagnostic Tool Determines Severity of Peanut Allergies Without Exposure to...

What We Learned from the Georgia Murphy Inquest

Study: Shingles and MMR Vaccines May Trigger Anaphylaxis in the Meat-Allergic

Welcome Symjepi™: Adamis' Prefilled Epinephrine Syringe Receives FDA Approval

Expansive School Food Allergy Policies Passed by State House

County EMS Saves $334,000 Annually by Switching to Epinephrine via Syringe

Study: Females and Asians Have Highest Prevalence of Food Allergies and...

Resource from the USDA: The Food Allergy Book

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