Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Tag: Journal of Allergy and Clinical Immunology (JACI)

Urgent Warning from Woman Placed in Coma After Eating Chicken Nuggets...

Air Pollution Associated with the Development of Peanut Allergy

Mass General Enhances Criteria for Identifying Anaphylaxis in Infants and Young...

Revolutionizing Milk Allergy Treatment: Safety, Efficacy, and Long-Term Remission with the...

Groundbreaking Study by Food Allergy Institute Reveals a Lasting Solution for...

Skin Biomarkers Predict the Development of Food Allergy in Infants

McMaster University Publishes First Standardized Guidelines to Prepare Families for OIT

SLIT Determined to be Safe and Effective in Older Children with...

A Safer Treatment Path for High-Risk Children to Overcome Food Allergies

Pancake Syndrome: Not a Wheat Allergy

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