Tag: Journal of Allergy and Clinical Immunology (JACI)
Babies Whose Pacifiers Were Cleaned With Antiseptics Were 4 Times More...
Researchers believe antiseptics may affect the baby's microbiome.
Aimmune Presents New Clinical Data From Patients Treated With PALFORZIA® for...
Majority of patients experienced low rates of adverse events which declined in frequency and severity with continued treatment.
New Microneedle Patch Therapy for Food Allergies Takes Step Forward
Painless microneedle patch may provide new method for desensitization.
Peanut Sublingual Immunotherapy Provides Desensitization to Peanut in Toddlers
Study shows this therapy could be an option for early peanut allergy intervention.
New Study Examines Allergic Reactions to Sunflower Seeds
Examines the clinical and immunologic features of patients who have sensitivity to sunflower seeds.
Study: Consumers With Food Allergy Are Largely Unaware of US Allergen...
Study highlights need for better precautionary allergen labeling.
Study: Food Allergy Reactions in Restaurants are Common and Can be...
Study indicates more caution needs to be exercised on the part of patients and the restaurant industry.
What We Know About PEG, Suspected as the Cause of Reactions...
An ingredient commonly used in medicines, foods, and cosmetics is suspected.
Egg OIT Helps More Children Achieve Sustained Unresponsiveness Than Baked Egg
Study compared therapies of children who were baked egg tolerant.
Half of People with Food Allergies Report One or More Reactions...
A third of individuals reported multiple reactions each year.
