Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Tag: Journal of Allergy and Clinical Immunology (JACI)

Dupilumab Lowered IgE Levels in Small Study

OIT Drug That Treats 15 Food Allergies Increased Eliciting Threshold but...

Aquestive’s Sublingual Epinephrine Remains Stable Under High Temperature Test

Vanderbilt Biomedical Research Paves Way for ‘Hypoallergen’ Treatments Against Peanut Allergy

Omalizumab (Xolair) Is Superior to Oral Immunotherapy in Multi-Food Allergy Treatment

New Peanut Allergy Vaccine Shows Promise in Phase 1 Trial

Children with Anaphylaxis Who Receive Epinephrine Before Hospital Much Less Likely...

Study Finds Infant Gut Bacteria Associated with Food Allergy

Urgent Warning from Woman Placed in Coma After Eating Chicken Nuggets...

Air Pollution Associated with the Development of Peanut Allergy

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