Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Food Allergy Advocacy

Missed Signals, Delayed Treatment: Lessons from a Teen’s Fatal Allergy Case

“Should Have Been Preventable”: Hospital Admits Errors in Anaphylactic Death of Father of Five

California Woman Sues Airline Over Near-Fatal Meal

Take a Step Toward Ending Food Allergies

A Bright Light Dimmed: 9-Year-Old Charlotte Bryant Died of Anaphylaxis After a Sip of Milk

NYC Woman Sues Cafe After Anaphylaxis Caused by Chocolate Chip Cookie...

“Frederick the Paramedic” Teaches Kids How to Respond in an Anaphylactic...

Law Championed by Grieving Mother Takes Effect, Requiring Food Allergy Training...

Inquest into Senseless Anaphylactic Death of 13-Year-Old Girl Begins Next Week

New AAAAI Anaphylaxis Interactive Learning Guide Provides Web-Based Training for Patients...

Woman So Allergic She Can Only Eat Two Foods Has Three...

Meet 17-Year-Old Anushka Agarwal: Accomplished Food Allergy Author, Illustrator and Evangelist

Extreme Heat Will Render Your Epinephrine Ineffective

President of In-N-Out Burger Should Come with Her Own Warning Label

Love Island Star Suffers Anaphylaxis Aboard Flight, Administers Epinephrine on Video

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