Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Product Labeling

Advisory: Huge Recall of M&M’s Products Sold Under Various Promotional Names

2026 Valentine’s Day Guides Packed with Allergy-Friendly and Gluten-Free Sweets for Your Sweetie(s)

34 Million Lives at Risk: Why We’re Calling on the FDA for Change

Advisory: Ritz Crackers Recalled Due to Peanut Butter Variety Mislabeled as Cheese Variety

Recent Events Show Why Setting Thresholds for Precautionary Allergen Labeling Misses the Point

Download the Graphic: What You Need to Know About Allergen Labeling

Why Manufacturers Are Intentionally Adding Allergens to Their Foods

The Food Industry Shares Responsibility for the FDA’s Recent Guidance Relaxing...

The FDA’s Recent Guidance Has Made Ingredient Labeling Less Reliable. Here’s...

Why Hostess Will Begin Adding Peanut Flour to Suzy Q’s

Spokin Webcast Appearance Sparks Concern About Data: Theirs and Yours

Coconut Coalition Launches Initiative to Remove Coconut From the FDA 'Top...

Natasha’s Legacy Becomes Law in the UK

Advisory: Sixlets Candies in Halloween Packaging

FARE and GMA Support National Framework to Address Allergen Labeling

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