Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

Product Safety

‘It Just Has to Be Done’: Campaign for Owen’s Law Gains Urgency Ahead of Anniversary

Virginia Targets Takeout Allergy and Celiac Risks with New Labeling Law. So Should Your State

Allergen Transparency Meets Taste: See Products from 9 New Partners to Our Guides and Allergence

Advisory: Wawa Beverage Recall for Undeclared Milk Across East Coast

Advisory: SkinnyPop Removes Dairy-Containing Variety That Looks Like Non-Dairy Version

The Reliability of Auvi-Q: An Interview with Eric Edwards

Advisory: Free2b Foods Issues Allergy Alert On Undeclared Milk Ingredient In...

What We Learned from the Ronak Warty Tragedy

Advisory: Undeclared Peanut in Honey Maid Teddy Grahams Cinnamon Cubs

Kellogg's, Unintended Consequences, and the Death of 'May Contain'

Advisory: Undeclared Peanuts in Rold Gold Pretzel Varieties

Update to Safe Snack Guide: May 10, 2016

Media Briefing: Kellogg's Intentionally Adding Allergens to Products

Adding Insult to Injury: Kellogg's Botches Warning to Allergic Consumers

Is Kellogg's Putting the Allergic at Risk to Avoid the Costs...

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