Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

Study

A Test at Birth? Researchers Explore Placenta’s Role in Predicting Allergies

Delayed Epinephrine Drives Fatal Anaphylaxis in Children According to New Study

Researchers Test a Probiotic as a Potential Treatment for Food Allergy

New Study Suggests Skin Monitoring Could Make Oral Food Challenges Safer for Kids

Microbiome Therapies Show Potential in Food Allergy Research

Asia to Australia Migration Provides Clue to Nut Allergy

Study: Teens with Food Allergy More Likely to Suffer Depression

Immune Cells in Cord Blood May Predict Food Allergy

Study: Many Allergists and Pediatricians Failing to Educate Parents on the...

Study: False Positives are Common for Siblings of Children with Food...

Study: Children with No History of Allergy Account for 22% of...

Epinephrine Auto-Injector Needles: Long Enough for Heavier Patients?

Newly Discovered Cell May be Key Contributor to Severe Allergic Reactions

Study: Blood and Skin Prick Tests Failed to Diagnose Allergy Half...

Biphasic Anaphylaxis: Predictors for a 2nd Reaction Hours Later

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