Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Tag: asthma

Hygiene Study Supports Association of Eczema and Skin Infections with Food...

New Technique May Hold Promise for Curing Food Allergies

Study: People with Allergies, Asthma, and Eczema Suffer Fewer Brain Cancers

Study: Blocking Histamine Receptors Suppresses Intestinal Anaphylaxis Caused by Peanut Exposure

Inspiring Resource: Grateful Foodie by Caroline Moassessi

What We Learned from the Javier Avina Tragedy

Study: Poorer Households Have Worse Food Allergy and Asthma Outcomes

Study: False Positives are Common for Siblings of Children with Food...

Study: Many Children with Asthma Have Peanut Sensitivity But Don't Know...

Iowa Governor Signs School Epinephrine Bill

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