Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Yearly Archives: 2011

Study: Peanut Sensitivity Rises with Age in Children and Young Adults

Update to Safe Snack Guide: December 8, 2011

Support the "School Access to Emergency Epinephrine Act"

Open Letter: Why Your Child Can't Bring Peanut Butter to School...

Update to Safe Snack Guide: October 26, 2011

White House Petition to Expand Food Labeling

Strategies for Accommodating Kids with Food Allergies on Halloween

5 Things You Should Know About Food Labels

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