Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

News Coverage

“Wear a Mask and Carry an EpiPen” — EEOC Sues Paycom Over Alleged Failure to Accommodate Food Allergy

FDA Agreement Clears Regulatory Path for Viaskin Peanut Patch

Lycia’s Experimental Therapy Introduces a New Way to Treat Food Allergies

Student With Rare Disorder Lives on Just 25 Safe Foods While Detection Dog Provides Life-Saving Warnings

Fungus Among Us: Gut Fungi Emerge as a Missing Link in Food Allergy Development

FDA Warns Pfizer's Meridian over Handling of EpiPen Malfunctions

Study: Oral Food Challenges Safer Than Previously Thought

Study: Immune and Nervous Systems Communicate in the Gut

LeGere's Law Bears Fruit as Local Law Enforcement to be Trained...

Kaleo Donates Thousands of Epinephrine and Naloxone Auto-Injectors to Hurricane Harvey...

FARE: Information for Hurricane Harvey Relief Donations

New Law Takes Effect Requiring Food Allergy Safety Training for Restaurants

Enjoy Life Foods Donates 20,000 Pounds of Food to Mend Hunger

Private Insurance Claims Related to Anaphylaxis from Food Allergy Have Nearly...

Study: Peanut Oral Immunotherapy Combined with Probiotic Achieves Lasting Results

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