Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

News Coverage

Missed Signals, Delayed Treatment: Lessons from a Teen’s Fatal Allergy Case

FASI’s Decade of Research Brings the Food Allergy Community Closer to Answers

DOT Draws Line on Airline Allergy Accommodations — What Families Need to Know

Before Their First Bite: Food Allergens Present in Infants’ Homes Might Lead to Sensitization

Partnership Will Onshore Manufacturing to Stabilize and Secure US Epinephrine Supply

Advisory: Sanofi Recalls all Auvi-Q Epinephrine Auto-Injectors

Breakthrough Food Allergy Therapies and the Big Business Behind Them

Study: Children with No History of Allergy Account for 22% of...

Support NJ Legislation to Allow Stock Epinephrine in Places of Public...

Press Release: Herr® Foods Inc. Partners with SnackSafely.com

Meet Your Favorite Food Allergy Bloggers

How You Can Help Bring Clean, Allergy-Friendly Superfoods to Market

Epinephrine Auto-Injector Needles: Long Enough for Heavier Patients?

Must Hear: How Smart Marketing Transformed EpiPen Into A Billion-Dollar Product

How YOU Can Honor the Memory of BJ Hom

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