Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

Study

A Test at Birth? Researchers Explore Placenta’s Role in Predicting Allergies

Delayed Epinephrine Drives Fatal Anaphylaxis in Children According to New Study

Researchers Test a Probiotic as a Potential Treatment for Food Allergy

New Study Suggests Skin Monitoring Could Make Oral Food Challenges Safer for Kids

Microbiome Therapies Show Potential in Food Allergy Research

Study: Immune and Nervous Systems Communicate in the Gut

Private Insurance Claims Related to Anaphylaxis from Food Allergy Have Nearly...

Study: Peanut Oral Immunotherapy Combined with Probiotic Achieves Lasting Results

Th2A: the Key to Unlocking Better Testing and a Cure for...

Study: Two Thirds of Children in Need of Epinephrine Arent Receiving...

Study: Shingles and MMR Vaccines May Trigger Anaphylaxis in the Meat-Allergic

Study: Avoid Delayed Introduction of Allergenic Foods

Study: Females and Asians Have Highest Prevalence of Food Allergies and...

Aimmune Begins Patient Enrollment for Phase III Clinical Trial of Peanut...

Study: Self-Injection Practice Leads to Less Anxiety in Adolescents and Parents

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