Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

Study

A Test at Birth? Researchers Explore Placenta’s Role in Predicting Allergies

Delayed Epinephrine Drives Fatal Anaphylaxis in Children According to New Study

Researchers Test a Probiotic as a Potential Treatment for Food Allergy

New Study Suggests Skin Monitoring Could Make Oral Food Challenges Safer for Kids

Microbiome Therapies Show Potential in Food Allergy Research

Nearly Half of Adults with Food Allergies Develop Them as Adults

Genome Study Provides More Clarity on Genetic Causes of Food Allergy

Viaskin Peanut Phase III Trial Falls Short, Still Chance for FDA...

Eczema Drug Makes Significant Progress as EoE Treatment

BAT II Study to Determine Effectiveness of 'Food Challenge in a...

Researchers Find Gene Associated with Food Allergy

End Allergies Together Funds EoE Diagnostic Research

Lifesaving Asthma Drug Linked to Nightmares and Depression

Study: Epinephrine and More Trained Staff to Administer It Needed in...

Study: Oral Food Challenges Safer Than Previously Thought

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