Tag: food allergy statistics

Vitamin D and Pregnancy

Study: High Levels of Vitamin D During Pregnancy Linked to Food...

A study concludes that high levels of vitamin D in the blood of expectant mothers correlated with increased incidence of food allergy in their children.

Study: Food Allergy Diets Impair Growth in Children

Diets for food-allergic children that are restricted to avoid allergens may impair their growth.
AAAAI

Study: Allergy Risk Increases with Longer U.S. Stay

A study presented at the AAAAI annual meeting found that foreign-born children who did not have allergies before moving to the US were more likely to develop them after 10 years of residence.

Study: Chemical in Tap-Water May Be Linked to Food Allergy

A study by the American College of Allergy, Asthma and Immunology (ACAAI) indicates that dichlorophenols may play a role in the development of food allergies.
Peanuts

Study: Peanut Allergies in Children Possibly Linked to Affluence

A recent study asserts that higher incidence of peanut allergy may be associated with more affluent socioeconomic status.
Peanut Butter ALTERNATIVE and Jelly Sandwich

Open Letter: Why Your Child Can't Bring Peanut Butter to School...

A non-confrontational letter explaining the need for allergen restrictions in school.