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Update to Safe Snack Guide and Allergence: October 26, 2016

We've added products from two manufacturers new to our Partnership and removed a number of others.

Kellogg’s, Unintended Consequences, and the Death of ‘May Contain’

Large food manufacturers are implementing fundamental changes in anticipation of FSMA directives. Is that a good thing?

Retraction of Our Kellogg’s Nutri-Grain Article

Our apologies to our readers for the error.

Update to Safe Snack Guide: May 10, 2016

In light of Kellogg's recent decision, we are preemptively removing the company's products from the Guide.

Media Briefing: Kellogg’s Intentionally Adding Allergens to Products

This article is available as a PDF to make it easy to share with local media, parents, school nurses, teachers, and others that care for children with food allergies.

Adding Insult to Injury: Kellogg’s Botches Warning to Allergic Consumers

Adding peanut flour to previously "safe" crackers was bad enough, but the company fails to warn consumers that the formulation has changed.

Is Kellogg’s Putting the Allergic at Risk to Avoid the Costs of the FSMA?

Peanut flour and other allergenic ingredients may be added to many other products depending upon the facility where they are manufactured.

Listen: Dave Bloom Discusses Kellogg’s Peanut Flour Debacle on the ‘Middays with Michelle Show’

Skip to minute 25 of this hour-long segment to hear the discussion regarding Kellogg's.

Kellogg’s: Potential for Injury, Illness and Death is a Cost of Doing Business

These are simply risk factors in a much larger calculation that affords little consideration of the human cost.

Kellogg’s Responds to Petition with Even More Dangerous Plan

The company hastily threw together a plan in an effort to dampen the anger and concern that has is welling within the allergic community.

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