Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

Tag: Stanford University

Immune ‘Peacekeepers’ Teach the Body Which Foods are Safe to Eat

Experts Challenge RFK Jr’s Claims on Vaccines and Childhood Food Allergies

Study Says it’s OK to Kiss Someone Who’s Eaten Gluten if...

Gymnast Suffers Anaphylaxis in the Olympic Village

Food Allergy Diagnostic Company Announces Crowdfunding Campaign You Can Invest In

New Device to Bring Much More Precise Allergy Testing to a...

AllerGenis Lauds Study Results of New, More Accurate Blood Test for...

Twins Study Identifies Fecal Microbiome Differences in Food Allergies

Watch: Dr Kari Nadeau Discusses Food Allergy Prevention and Treatment at...

Study: Antibody Injection Stops Peanut Allergy for 2 to 6 Weeks

Follow Us

Your School On Our Map

Put Your School on the Map