Tag: desensitization

Professor Mimi Tang

Researchers Find Gene Mechanism Behind Peanut Allergy Remission with Potential for...

Key immunological changes that support the remission of peanut allergy in children will pave the way for new, more targeted treatments.
Cow

Baked Milk OIT May Help Kids with Severe Cow’s Milk Allergy

Promising treatment for children with severe allergy to cow's milk.
Child Being Fed Peanut Butter

Study: Large Majority of Children on Peanut OIT Achieve Maintenance Dose...

Researchers concluded that peanut OIT can be successful in older kids and those with high peanut-sIgE levels.
Clinical Trial

Broad Spectrum OIT Candidate for Multiple Food Allergies Begins Phase 1/2...

The Harmony Study plans to enroll patients across 20 sites in the United States.
Palforzia

New Two-Year PALFORZIA™ Data Show On-going Safety and Efficacy and Continued...

After 2 Years of Daily Treatment, More Than 80% of Patients Were Successfully Desensitized to 2000 mg Peanut Protein or Equivalent of About 14 Peanut Kernels.
Doctor Indicating Time

A Message for Food Allergy Sufferers: Now is Not the Time

Two common sense recommendations until the coronavirus crisis abates.
Peanuts

Study: Peanut OIT Increases Allergic Reactions, Compared with Avoidance or Placebo

Despite effectively inducing desensitisation in the clinic, OIT for peanut allergies appears to considerably increase allergic and anaphylactic reactions, compared with avoidance or placebo.
Eggs

Egg OIT Leads to More Rapid Allergy Desensitization Than Baked-Egg Products

Study suggests oral immunotherapy may lead to higher sustained unresponsiveness to egg for baked-egg tolerant children.

At Upcoming AAAAI Meeting: Promising Results for Tree Nut and Wheat...

"The studies are small but they are very encouraging."

Researchers Improve OIT Compounds

As many of our readers are well aware, peanuts are the leading cause of severe food-related allergic reactions in the US. Though Oral Immunotherapy...