Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Food Allergy Advocacy

Missed Signals, Delayed Treatment: Lessons from a Teen’s Fatal Allergy Case

“Should Have Been Preventable”: Hospital Admits Errors in Anaphylactic Death of Father of Five

California Woman Sues Airline Over Near-Fatal Meal

Take a Step Toward Ending Food Allergies

A Bright Light Dimmed: 9-Year-Old Charlotte Bryant Died of Anaphylaxis After a Sip of Milk

School District Agrees to $1M Settlement After Death of 14-Year-Old Boy...

Delta Crew Couldn’t Open Emergency Kit or Administer Epinephrine for Woman...

Woman Hospitalized with Anaphylaxis from McDonald’s Chicken Wrap

Learning from Others: Anaphylaxis at Whole Foods

In Memory of Aly West

Boy with Severe Allergy Served Milk at School for the Third...

Ensuring Your Child Will be Administered Epinephrine if They React at...

Woman Suffers Fatal Anaphylaxis After Using the Wrong Spoon to Stir...

In Memory of Emerson Kate Cole

Hilary Duff Finds She is Allergic to Scallops — But Are...

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