Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

Food Allergy Advocacy

Oregon Woman Hospitalized After Alleged Beer Batter Allergy Incident Sues Restaurant

Doctor Couple Save Patient Suffering Anaphylaxis at 30,000 Feet

Billy Bob Thornton Discusses His Lifelong Food Allergies, But Are They Really?

Joshua Jackson Uses Personal Experience to Promote Food Allergy Awareness in New PSA

‘May Contain: My Life’ Documentary Brings Food Allergy Realities Into Sharp Focus

Public Health Organization Calls for Allergen Thresholds to Guide Product Labeling

Professor of Emergency Medicine Warns Colleagues: Stop Playing Games with Anaphylaxis

Lisa Horn Chats with Dave Bloom About Allergies, Labeling, and SnackSafely...

Starbucks Sued by Customers: One Suffered Allergic Reaction, the Other Served...

Nuts! What They Really Are and How the FDA Classifies Them...

Create a List of Safe Food Products Tailored to Your Family’s...

Inquest Could Not Determine Trigger of Teen’s Death from Anaphylaxis

Bethenny Frankel Suffers Anaphylactic Reaction While Dining on Vacation in Costa...

US Allergen Labeling Regulations are Unreliable, Confusing, and Dangerous. Let’s Change...

Concerned for Allergen Cross Contact in the Foods You Buy? A...

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