Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

News Coverage

After Near-Fatal Allergic Reactions, Teen Launches School Allergy Resource

Alpha-Gal Syndrome in Kids: Why the “Red Meat Allergy” Often Hides in Plain Sight

Food Allergy Advocates Seek Life-Saving Changes to Airline Medical Kits

Quality of Life May Help Guide Peanut Allergy Treatment Decisions

Patients and Physicians Prefer Epinephrine Nasal Spray Over Auto-Injectors According to EAACI Survey

Aquestive Charts Ambitious Path Forward for Sublingual Emergency Epinephrine

FARE Launches Global Research Competition to Develop a Safe, Compassionate Diagnostic...

Man Reports Shrimp Tails Found in a Box of Cinnamon Toast...

FARE to Launch Global Competition to Replace the Oral Food Challenge

NIH Study of Early Predictors, Mechanisms of Food Allergy and Eczema...

Helping Your Kids Cope with Food Allergy Anxiety: “Not Today, Butterflies!”

Restaurant Fined $105,000 for Anaphylactic Death of Customer

Study: Food Allergy Parents Live in Fear

Researchers Find a Natural Protein That Halts Allergies, Anaphylaxis and Autoimmune...

Chemical in Sunscreens and Beauty Products Degrades into Carcinogen Known to...

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