Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

News Coverage

Delayed Epinephrine Drives Fatal Anaphylaxis in Children According to New Study

Researchers Test a Probiotic as a Potential Treatment for Food Allergy

How Tick Bites Are Rewriting the Rules of Food Allergies

Virginia Targets Takeout Allergy and Celiac Risks with New Labeling Law. So Should Your State

Free Webinar: Intro to neffy® for School Settings — Thursday, April 23

Pick Your Poison: Study Indicates Fire Ant Invasion May Be Keeping...

End Allergies Together, Responsible for Funding Important Research, is Winding Down...

Will the Viaskin “Patch” Therapy for Peanut Allergy be Approved Soon?...

Aquestive Files IND to Begin Clinical Trials of Sublingual Epinephrine

Woman Arrested After Allegedly Attempting to Stab Officer with EpiPen

Egg Oral Immunotherapy Could be Better Option than Baked Egg Therapy...

The Food Industry Shares Responsibility for the FDA’s Recent Guidance Relaxing...

AllerGenis Begins Testing Patient Samples for Peanut Allergy Using Proprietary Epitope...

FDA Advises Consumers Not to Use Hand Sanitizers from These Popular...

New Research Shows 1-in-4 American Consumers Do Not Purchase Products Containing...

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