Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

News Coverage

FASI Celebrates 10 Years with $10 Million Push for New Food Allergy Medicines

Study Finds Gut Barrier Defects May Predispose People to Peanut Allergy

Study Finds Eczema Drug Dupilumab Drives Down Food Allergy IgE but Increases Reactions

DBV Submits VIASKIN Peanut Patch for FDA Approval Following Phase 3 Success

Australia Restricts Herbal Supplement Over Anaphylaxis Risk While It Remains Available in US

Husband Sues for Damages After Wife’s Death Due to Unlabeled Milk...

SYMJEPI Prefilled Epinephrine Syringe Now Available for $99/Two Pack

Twins Study Identifies Fecal Microbiome Differences in Food Allergies

DBV Optimistic Viaskin Peanut “Patch” Therapy has Path to Approval After...

FARE Announces Key Partnerships to Advance Food Allergy Research

Parents of 16-Year-Old Who Died of Anaphylaxis Establish “Ellen’s Gift of...

Cause of Irritable Bowel Syndrome Found, Disease on a Spectrum with...

Mylan Loses Bid to Dismiss Class Action EpiPen Antitrust Lawsuit

Nanoparticle Shows Promise for Treatment of Severe Allergies

Is Your Covid Vaccine Venue Prepared to Handle Rare, Life-Threatening Reactions?

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