Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

News Coverage

How Tick Bites Are Rewriting the Rules of Food Allergies

Virginia Targets Takeout Allergy and Celiac Risks with New Labeling Law. So Should Your State

Free Webinar: Intro to neffy® for School Settings — Thursday, April 23

Study Links Altered Gut Bacteria to Rare Food Allergy in Young Children

New Study Suggests Skin Monitoring Could Make Oral Food Challenges Safer for Kids

Non-Profit Institute to Review Benefits of Commercial, Private Practice Immunotherapies for...

Teva Launches EpiPen Generic in US Priced at $300

Study: Use Multiple Strategies to Safely Dine Out with Food Allergies

Parents Wonder Whether Epinephrine Would Have Saved Megan Lee's Life

Study: Nearly Half of Adults with Food Allergies Reported An Onset...

Study: Does Prior Administration of Epinephrine Adversely Impact Pediatric Anaphylaxis Patients?

New Treatment to Protect People with Peanut Allergies Ready for FDA...

Severe Eczema May Best Be Treated by Allergy Shots

Em Lee Has a Message for Airlines We Think You Should...

Teen Undergoes Peanut OIT to Join Marines

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