Tag: desensitization
Study Determines What Patients Prefer for Maintenance After Completing OIT with...
Patients chose from continuing with Palforzia or switching to a common food.
Most Adults Achieve Food Allergy Desensitization with Oral Immunotherapy
But rates were lower than those for children and adolescents.
Researchers Find Gene Mechanism Behind Peanut Allergy Remission with Potential for...
Key immunological changes that support the remission of peanut allergy in children will pave the way for new, more targeted treatments.
Baked Milk OIT May Help Kids with Severe Cow’s Milk Allergy
Promising treatment for children with severe allergy to cow's milk.
Study: Large Majority of Children on Peanut OIT Achieve Maintenance Dose...
Researchers concluded that peanut OIT can be successful in older kids and those with high peanut-sIgE levels.
Broad Spectrum OIT Candidate for Multiple Food Allergies Begins Phase 1/2...
The Harmony Study plans to enroll patients across 20 sites in the United States.
New Two-Year PALFORZIA™ Data Show On-going Safety and Efficacy and Continued...
After 2 Years of Daily Treatment, More Than 80% of Patients Were Successfully Desensitized to 2000 mg Peanut Protein or Equivalent of About 14 Peanut Kernels.
A Message for Food Allergy Sufferers: Now is Not the Time
Two common sense recommendations until the coronavirus crisis abates.
Study: Peanut OIT Increases Allergic Reactions, Compared with Avoidance or Placebo
Despite effectively inducing desensitisation in the clinic, OIT for peanut allergies appears to considerably increase allergic and anaphylactic reactions, compared with avoidance or placebo.
Egg OIT Leads to More Rapid Allergy Desensitization Than Baked-Egg Products
Study suggests oral immunotherapy may lead to higher sustained unresponsiveness to egg for baked-egg tolerant children.
