Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Tag: major food allergens

Answering Your Questions About the Kellogg's "No Peanut Flour" Petition

Petition to Kellogg's: Do NOT Add Peanut Flour to Your Products

Update to Safe Snack Guide: March 31, 2016

Advisory: Various Keebler® and Austin® Cracker Varieties to be Reformulated with...

Hershey’s SmartLabel™ and the Potential Danger for Consumers with Food Allergies

Two Food Allergy Resources to Help You Bake for the Holidays

Study: Quantity of Peanut Protein Found in Common Environments

Viaskin Peanut, Milk and Egg Patch Therapies: Promising News from the...

Safe Snack Guide Easter 2016 Edition

Update to Safe Snack Guide and Allergence: February 23, 2016

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