Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

News Coverage

Microneedle Stamp for Peanut Allergy Moves Through First Human Trial

Could Metformin—a Cheap, Common Diabetes Medication—Be the Next Food Allergy Treatment?

Review Finds Food Allergies Often Overlooked in Older Adults

‘Leaky Gut’ Microbes May Worsen Food Allergies, Study Finds

Study Concludes Casual Skin Contact With Food Allergens Poses Extremely Low Risk

Michigan Medicine Helps Lead First National Study on How Highly Allergic...

Babies Whose Pacifiers Were Cleaned With Antiseptics Were 4 Times More...

Common Food Preservative in 1200+ Products May Harm Immune System

CDC Adds More Preexisting Conditions to COVID-19 High-Risk List

How Much Peanut Does it Take to Trigger an Allergic Reaction?

Lawsuit Begins Alleging Woman’s Severe Brain Injury Caused by EMT’s Failure...

Aquestive Charts Ambitious Path Forward for Sublingual Emergency Epinephrine

FARE Launches Global Research Competition to Develop a Safe, Compassionate Diagnostic...

Man Reports Shrimp Tails Found in a Box of Cinnamon Toast...

FARE to Launch Global Competition to Replace the Oral Food Challenge

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