Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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News Coverage

Study Finds Adults with Heart Conditions Face Greater Risks During Anaphylaxis

Sublingual Epinephrine Advances as FDA Clarifies Requirements for Approval

New Study Reveals “Trigger-Happy” Antibodies in Alpha-Gal Syndrome

FDA Removes Age Restriction for neffy® Nasal Epinephrine, Expanding Access for Young Children

The 2026 Easter Guides: Tailor Them to Your Family’s Allergen and Gluten Restrictions

Wheat OIT Shows Potential for Children in Small Study

Pick Your Poison: Study Indicates Fire Ant Invasion May Be Keeping...

End Allergies Together, Responsible for Funding Important Research, is Winding Down...

Will the Viaskin “Patch” Therapy for Peanut Allergy be Approved Soon?...

Aquestive Files IND to Begin Clinical Trials of Sublingual Epinephrine

Woman Arrested After Allegedly Attempting to Stab Officer with EpiPen

Egg Oral Immunotherapy Could be Better Option than Baked Egg Therapy...

The Food Industry Shares Responsibility for the FDA’s Recent Guidance Relaxing...

AllerGenis Begins Testing Patient Samples for Peanut Allergy Using Proprietary Epitope...

FDA Advises Consumers Not to Use Hand Sanitizers from These Popular...

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