Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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News Coverage

GSK’s $2.2 Billion Acquisition of Rapt Signals a New Era for Food Allergy Treatments

Beyond Desensitization: How PRT120 Rewires the Immune System for Peanut Allergy Remission

Federal Protecting Children With Food Allergies Bill Signed Into Law

Clinical Evidence for Reintroducing Meat in Some AGS Patients

Anaphylaxis in a Bottle: The Hidden Risk of Over-the-Counter Herbal Supplements

Sanofi: Auvi-Q Potentially Delivered Too Little Epinephrine – Recall Will Cost...

Mylan Confirms Availability of EpiPen in Wake of Auvi–Q Recall

Additional Auvi-Q Recall Hotline

Advisory: Herr's Recalls Sour Cream and Onion Potato Chip Variety

Replacing Your Auvi-Qs: Auto-Injector Options and Offers

Advisory: Sanofi Canada Issues Recall of All Allerject Epinephrine Auto-Injectors

Auvi-Q Recall Questions and Answers

Advisory: Sanofi Recalls all Auvi-Q Epinephrine Auto-Injectors

Breakthrough Food Allergy Therapies and the Big Business Behind Them

Study: Children with No History of Allergy Account for 22% of...

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