Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

News Coverage

Study Finds Restaurants Losing $12.6 Billion a Year by Failing Allergy-Affected Diners

Nationwide Recall Issued for Cetirizine (Zyrtec Generic)

Can Peanut Allergy Be Changed in Infancy? DBV’s THRIVE Trial Tests a Bold New Approach

1 in 4 People in High-Tick States Already Carry Alpha-Gal Antibodies

Pennsylvania Family Files Wrongful Death Suit Over Teen’s Fatal In-Flight Anaphylactic Reaction

SunButter Publishes Nut-Free Recipe Book for School Food Services

Not Sure it's Anaphylaxis? When Emergency Personnel Should Administer Epinephrine Anyway

Airline Access to Emergency Epinephrine Act Introduced in Senate

A Food Allergy Management Resource for Parents, Teachers, and School Nurses

Time Article: Can I Trust Allergy Warnings On Food Labels?

Study: Blood and Skin Prick Tests Failed to Diagnose Allergy Half...

News from Australia: Hospital Admissions for Anaphylaxis Jump

About That Report That Epinephrine is in Short Supply

Biphasic Anaphylaxis: Predictors for a 2nd Reaction Hours Later

Viaskin Milk Patch Receives Positive Recommendation to Proceed to Phase II

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