Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

News Coverage

FDA Delays Approval of Aquestive’s Anaphylm™ Sublingual Epinephrine Film

Share with Your Kids: “I survived a severe allergic reaction. The fear that followed was worse”

Study Finds 3-Fold Increase in Food Allergy Risk Following Neonatal Antibiotic Treatment

2026 Valentine’s Day Guides Packed with Allergy-Friendly and Gluten-Free Sweets for Your Sweetie(s)

From FDA Landmark to Market Exit: The Complex Journey of Palforzia

Study Shows Nasal Powder Epinephrine Provides Superior Stability to EpiPens

ARS Completes Repeat Dosing Study of Nasal Epinephrine Required by FDA...

Researchers Find Another Way the Body “Remembers” to Be Allergic

FDA Approves Xolair for Children and Adults With One or More...

Teacher Suspended for Giving Hazelnut Chocolate to Student with Tree Nut...

Pancake Syndrome: Not a Wheat Allergy

After Watching Epinephrine Save Brother’s Life, Teen Proposes Bill to Increase...

Death of Teen from Anaphylaxis Prompts Investigation into Food Delivery Apps

Lawsuit: Daycare’s Negligence Caused Anaphylaxis That Threatened Toddler’s Life

Baked Milk Oral Immunotherapy Found to be Effective Treatment for Cow’s...

Your School On Our Map

Put Your School on the Map