Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

Study

A Test at Birth? Researchers Explore Placenta’s Role in Predicting Allergies

Delayed Epinephrine Drives Fatal Anaphylaxis in Children According to New Study

Researchers Test a Probiotic as a Potential Treatment for Food Allergy

New Study Suggests Skin Monitoring Could Make Oral Food Challenges Safer for Kids

Microbiome Therapies Show Potential in Food Allergy Research

Study: Nearly Half of Adults with Food Allergies Reported An Onset...

Study: Does Prior Administration of Epinephrine Adversely Impact Pediatric Anaphylaxis Patients?

Using Mice, Duke Researchers Identify How Allergic Shock Occurs So Quickly

Phase II Trials of AR101 with Dupilumab for Peanut Allergy to...

Children Admitted to Hospital with Parent-Reported Allergies to Antibiotics Have Worse...

Study: C-Section Babies Run Increased Risk of Developing Food Allergies

Survey: How Young People Aged 16-24 Cope with Their Food Allergies...

Viaskin Peanut Completes Phase III Part A Study of Toddlers With...

Not Just Ticks: Allergists Warn that Chigger Bites May Cause Allergic...

Study: Fewer Than Half Use Their Epinephrine Auto-Injector Before Arriving at...

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