Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

Study

Study Finds Signs of Persistent Food Allergy in Placenta at Birth

Clemson’s Reduced-Allergen Peanut Research Raises an Important Question: Why?

Study of 2.8 Million Children Reveals Major Food Allergy Risk Factors

AI Predicts Peanut Food Challenge Outcomes With Up to 96% Accuracy

Tick-Related Red Meat Allergy Linked to Dangerous Blood Transfusion Reactions

Newly Discovered Cell May be Key Contributor to Severe Allergic Reactions

Study: Blood and Skin Prick Tests Failed to Diagnose Allergy Half...

Biphasic Anaphylaxis: Predictors for a 2nd Reaction Hours Later

Study: Food Service Workers are Willing But Know Little About Food...

Study: ER Visits by Children with Food Allergies Tripled in 5...

Study: Many Children with Asthma Have Peanut Sensitivity But Don't Know...

Study: Most Accidental Exposure to Peanuts Occur at Home or Home...

Peanut Patch Receives FDA's Breakthrough Therapy Designation

Food Allergies Can Be Passed to Others Via Blood Transfusions

Study: New Blood Test May Render Food Challenges Obsolete

Follow Us

Your School On Our Map

Put Your School on the Map