Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

Food Allergy Advocacy

A Bright Light Dimmed: 9-Year-Old Charlotte Bryant Died of Anaphylaxis After a Sip of Milk

Share with Your Kids: “I survived a severe allergic reaction. The fear that followed was worse”

Summary of New Guidelines Clarifying When to Use Epinephrine and Call EMS for Allergic Reactions

Snack Leads to Teen’s Death, Sparking Mother’s Public Safety Plea

‘May Contain Anxiety’: A Compassionate Guide for Parents Navigating Food Allergies

Undeclared Fish in Popcorn? Why Shared Line/Facility Info is So Important

Q&A: Everything You Need to Know About Alpha-gal Syndrome, the Meat...

Know Your Emergency Epinephrine Options and How to Use Your Device

Relieving Anxiety in Children and Parents: The Proximity Food Challenge

Reminder: Early Epinephrine Reduces Hospitalization for Children

Take 2 Epinephrine Auto-Injectors Along Everywhere, Every Time

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