Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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News Coverage

Sublingual Epinephrine Advances as FDA Clarifies Requirements for Approval

New Study Reveals “Trigger-Happy” Antibodies in Alpha-Gal Syndrome

FDA Removes Age Restriction for neffy® Nasal Epinephrine, Expanding Access for Young Children

The 2026 Easter Guides: Tailor Them to Your Family’s Allergen and Gluten Restrictions

Experimental KIC-IT Protocol Shows Early Success in Reversing Infant Food Allergies

FARE Chief Medical Advisor Publishes New Guidance to Treat Patients Experiencing...

Milk Allergy Guidelines May Cause Overdiagnosis in Babies and Children

Study Bolsters the Case for Higher Dose Epinephrine Auto-Injectors for US...

Bryn Study Evaluates Effects of Nasal Congestion on Intranasal Administration of...

Holding Schools Accountable for Food Allergy Bullying

BlueWillow Completes Preclinical Studies of Intranasal Peanut Allergy Vaccine

Sporadic Shortages of Epinephrine Devices Continue

Study: You’re Likely Not Carrying Your Epinephrine or Using it Early...

One Man Arrested, Nine Others Wanted for Food Allergy Insurance Scam

Study: Recurring Anaphylaxis Often Follows the Same Progression in Individuals

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