Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

News Coverage

Study Finds Restaurants Losing $12.6 Billion a Year by Failing Allergy-Affected Diners

Nationwide Recall Issued for Cetirizine (Zyrtec Generic)

Can Peanut Allergy Be Changed in Infancy? DBV’s THRIVE Trial Tests a Bold New Approach

1 in 4 People in High-Tick States Already Carry Alpha-Gal Antibodies

Pennsylvania Family Files Wrongful Death Suit Over Teen’s Fatal In-Flight Anaphylactic Reaction

The Verdict is In and Justice was Done

Study: Reactions Vary in Children with Milk, Egg Allergy

Study: Immunotherapy Trials for Food Allergy Hold Strong Appeal for Parents

Study: Untrained Teens Using Emergency Epinephrine Devices

Study: One Third of School Nurses Reported Severe Food Allergy Reaction

Study: Children at Risk for Anaphylaxis Doubled From 2010 to 2016

CORRECTION: District School Bus Rules Did NOT Contribute to the Amanda...

The Amanda Huynh Tragedy and Flawed Allergen Labeling in the US

2018 Top 10 Most Allergy-Friendly Restaurant Chains

Researchers Discover Receptor That Protects Against Allergies and Asthma

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