Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

News Coverage

Study Finds Eczema Drug Dupilumab Drives Down Food Allergy IgE but Increases Reactions

DBV Submits VIASKIN Peanut Patch for FDA Approval Following Phase 3 Success

Australia Restricts Herbal Supplement Over Anaphylaxis Risk While It Remains Available in US

Babies’ Skin Microbes May Offer Early Warning of Food Allergy

When Seconds Matter: Drones Deliver Epinephrine Before Paramedics Arrive

Panera Sued for Dollop of Peanut Butter in Allergic Girl's Grilled...

Nestlé Partners with DBV to Develop Milk Allergy Test

Study: Blocking Histamine Receptors Suppresses Intestinal Anaphylaxis Caused by Peanut Exposure

End Allergies Together on NBC's Today Show with Al Roker

Study: Children with Food-Triggered Eczema At Risk for Life Threatening Food...

Restaurant Owner Sentenced to Six Years for Peanut Allergy Death

Media Briefing: Kellogg's Intentionally Adding Allergens to Products

Adding Insult to Injury: Kellogg's Botches Warning to Allergic Consumers

Listen: Dave Bloom Discusses Kellogg's Peanut Flour Debacle on the 'Middays...

Kellogg's: Potential for Injury, Illness and Death is a Cost of...

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