Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

Study

New Study Pinpoints the Genetic Roots of Common Food Allergies

New Research Identifies a Prebiotic as a Tool for Fighting Food Allergies

The Hidden Risk for Younger Siblings: Why Early Peanut Introduction is More Critical Than Ever

Omalizumab as Effective as Oral Immunotherapy for Multiple Allergens According to Study

Study Finds 75% of Children with Food Allergies Have Multiple Food Triggers

Study: Emergency Room Visits Due to Anaphylaxis Double in 4 Year...

Australia: Risk of Anaphylaxis Soars But Auto-Injector Use Remains Stable

Study: Quantity of Peanut Protein Found in Common Environments

Study: Poorer Households Have Worse Food Allergy and Asthma Outcomes

Asia to Australia Migration Provides Clue to Nut Allergy

Study: Teens with Food Allergy More Likely to Suffer Depression

Immune Cells in Cord Blood May Predict Food Allergy

Study: Many Allergists and Pediatricians Failing to Educate Parents on the...

Study: False Positives are Common for Siblings of Children with Food...

Study: Children with No History of Allergy Account for 22% of...

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