Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

Study

AI Predicts Peanut Food Challenge Outcomes With Up to 96% Accuracy

Tick-Related Red Meat Allergy Linked to Dangerous Blood Transfusion Reactions

Microneedle Stamp for Peanut Allergy Moves Through First Human Trial

Could Metformin—a Cheap, Common Diabetes Medication—Be the Next Food Allergy Treatment?

Review Finds Food Allergies Often Overlooked in Older Adults

Study Shows More than 50% of Products Did Not Declare Sesame...

Baked Milk OIT May Help Kids with Severe Cow’s Milk Allergy

Guidelines May Promote Over-Diagnosis of Cow’s Milk Allergy in Infants

Skin Plays Much Larger Role in Development of Allergies Than Previously...

Breast Milk from Mennonite Moms on Farms May Better Protect Babies...

CHOP Receives $2M Philanthropic Gift to Launch Food Allergy Study Using...

Exposure Therapy — an Effective Option for Kids (and Their Parents)...

Safety of Viaskin Peanut Patch Therapy Improved Over 3-Year Study

Epinephrine Remains Alarmingly Underused for Anaphylaxis in Children: Study

Study: Large Majority of Children on Peanut OIT Achieve Maintenance Dose...

Follow Us

Your School On Our Map

Put Your School on the Map