Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

Study

Fungus Among Us: Gut Fungi Emerge as a Missing Link in Food Allergy Development

Quality of Life May Help Guide Peanut Allergy Treatment Decisions

Egg Allergy Rates Fall Significantly After Australia’s Early Introduction Push

DBV Launches Peanut Patch Study in Infants as Young as Six Months

Researchers Report Lasting Allergy Benefits From Specific Infant Formula

Study Finds Eczema Patterns Linked to Children’s Ability to Outgrow Food...

Novel Device Promises Safer Oral Food Allergy Challenges

Study Reveals How Dogs Can Reduce Food Allergy Risk in Children

People with Allergies or Eczema May Face Higher Risk of Surgical...

Anaphylm™ Sublingual Epinephrine Shows Promising Results for Pediatric Anaphylaxis Treatment

Peanut Patch Treatment Continues to Help Toddlers Safely Build Tolerance Over...

Peanut Sublingual Immunotherapy Shows Long-Term Benefits for Young Children

Study: Cashew Now Dominates Anaphylaxis in Children, Almond Rises in Adults

Rewiring the Gut: Scientists Decipher the ‘Second Brain’ to Fight Food...

RAPT Therapeutics Launches Phase 2b Trial for Anti-IgE Therapy for Food...

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