We’re hoppy to announce the publication of this year’s Easter Editions of the Safe Snack Guide, our extensive catalogs of allergy-friendly foods relied upon by thousands of schools and tens of thousands of families nationwide to help keep allergens out of the classroom and the home! This edition includes a section of Easter-themed treats to share with that special someone with allergen or gluten restrictions.
It’s time to download your updated copy of the Safe Snack Guide available in Peanut & Tree Nut Free, Milk Free, Sesame Free, Gluten Free, and over 8,500 Custom Editions tailored by our readers for their classroom or family’s specific mix of allergen restrictions! Or visit our Allergence product screening service and set up profiles for each family member with allergen restrictions.
Need peanut-safe chocolate bunnies? Listed! Want jelly beans to line that basket for a certain someone with a sesame allergy? Check! Looking for gluten-free goodies you can order and have delivered? We’ve got ’em along with our usual lineup of over 3,000 allergy-friendly products from 200+ reliable manufacturers, many of which are also appropriate for the holiday.
Each guide is interactive: click any entry to see precisely how that product is manufactured with respect to the 11 allergens we track (peanuts, tree nuts, milk, eggs, soy, wheat, fish, crustacean shellfish, sesame, mustard, and gluten) including shared line/facility information you won’t find on the label or anywhere else, as well as links to the product’s store finder, website, and Amazon page.
In addition to many new products from our existing partner manufacturers, please welcome:
Morini Brands — The base for their vegan Bahama Rice Burger® is RISOFU®, a new food innovation. The world’s first rice-based meat alternative, the base ingredient can be transformed into a wide variety of vegetarian foods. Delicious and free of the Top nine allergens, gluten, artificial colors and flavors, preservatives, glyphosate, leghemoglobin, GMO, lactose, and more!
Mountain Fresh Italian Ice — Their Italian Ice is churned like ice cream but without dairy or refined sugar and similar to sorbet but with less sugar. Mountain Fresh has an incredibly creamy mouthfeel and delectable flavors that are deliciously addictive. Free of the top 9 allergens, mustard, and gluten, they manufacture in their own facility to help you feel safe about what you and your family eat.
Jack’s Allergen Friendly Bakery — They started the company in 2015 due to several dietary restrictions and a frustration with the lack of tasty, safe, ready-to-eat options at the grocery store. They’ve worked hard to make a line of better-for-you, allergy-friendly products that most can eat and will actually WANT to eat. Free of gluten, mustard, and the Top 9 with the exception of tree nuts as coconut is the only tree nut used in their products and facility.
With this edition, we also say goodbye to Wise Snacks and Deep River Snacks, both owned by Arca Continental. The companies have “gone dark” and have not responded to recent inquiries despite our best efforts. As the data we have for their products has aged out, we can no longer recommend them.
Let’s get started!
Click a link below to download the latest Guide:
