Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

News Coverage

Milk, Tree Nuts, Sesame, Egg, Seeds: OIT Success Extends Beyond Peanut

Viaskin Peanut Patch Shows 83% Success Rate in Increasing Tolerance in Young Children

New Study Pinpoints the Genetic Roots of Common Food Allergies

16-Year-Old Becomes World’s Second Recorded Alpha-Gal Death

New Research Identifies a Prebiotic as a Tool for Fighting Food Allergies

Study: Predicting Which Children Are On The 'Atopic March'

Confirmation of 'Allergy Amplifier' Could Lead to New Food Allergy Therapies

Researchers Find Mechanism Behind Inflammation in Eczema

The Passing of 3 Year-Old Elijah Silvera and How to Help...

Must Read: Could You Be Allergic to Additives in Food or...

Prison Inmate Sues Facility After Multiple Anaphylactic Events

Study: 61% of Anaphylactic Reactions Occur at Home

Aptamer Effectively Prevents Allergic Reactions in Mice

Huge Chocolate Recall in 27 States Due to Undeclared Milk

Pediatricians Slow to Implement Early Peanut Introduction Guidelines

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